Malam first day we all kat KK, we went to pasar tepi Phillipine market. According to Lin, the market only starts at 5pm. Kalau pegi awal, the vendors takan jual ikan/seafood. We went there to catch sunset too beside mencari lauk untuk dimasak. I decided to cook sebab aku seriously takleh makan cooked food kat KK, tersangat la tak sedapnya. Dila joined us kat pasar tu. Dila habis keje around 5pm, terus turun ke waterfront jumpa kita orang. What did I cook?? Aku masak Udang Goreng Tepung (udang murah giler! RM13 perkg, udang laut yg besar2), pastu kari ikan Muduk (dunno how to spell the name), Kailan Ikan Masin. Aku beli udang 3kg! First time makan udang banyak macam tu. Dila pun dinner sama :)
breathtaking sunset at waterfront
On the second day of our stay in Kota Kinabalu, I woke up at 5.30am. Huwaaaaaaaaaa... that was the earliest aku pernah bangun ever! Err.. well! except masa zaman aku study dulu. Selalunya, pukul 6.30am baru bangun. Pukul 5.30am tu aku bangun, solat, then terus masak. Kita orang nak pegi Kinabalu Park where we booked a room kat Pine Resort, Kundasang. Aku masak pagi tu dengan mata yang half opened, or is it half closed? Sempat la goreng meehoon goreng singapore, pastu buat sausage rolls for the kids, then grilled corns.
After breakfast, kita orang pun bertolak ke Kinabalu Park. The journey took about 2 hours from Kota Kinabalu. We stopped over kat small town on the way to Kundasang. I cant remember the name.. huwaa.. sorry ye. Nama2 pekan kat Sabah memang susah nak ingat. Harap ampun ye.
mabuk aku tengok raga rotan yg lawa2 ni..
beras yang dijual. i bought the beras pulut, sedap! (aku masak bubur pulut hitam semlm)
Salam Shidah ..
ReplyDeleteYou dah hilang penat?? Dah masak bubur pulut hitam tu maknanya dah ok kot :-)
salam CS,
ReplyDeletepenat belum hilang lagi.. huhuhu.. walaupun baru balik, i kena jugak masak. hubby dah tak tahan makan kat luar :D
i want tht spore fried bee hun uwaaaa
ReplyDeletehehehe.. it was delicious!
ReplyDeleteLa ko ni, pegi bercuti pun rajinnya masak. Apasal masa ko kat AUSMAT dulu tak serajin ni..kalau tak kenyang kitaorang..haha.. Aku pun biasa dgr food kat Sabah tak sedap..not to orang Semenanjung taste le..Tapi to them mmg heavenly la kut..:-)
ReplyDeletebabe, terpaksa.. iman and iffah takmau makan kat luar, plus bila makan depa sakit perut. so nak taknak, kena la masak. betul tu, food sabah memang menyelerakan utk sabahan, but not for org semenanjung. susah nk sesuaikan diri dgn food dia org :D
ReplyDeleteaku rasa kalau aku rajin masak masa kat ausmat dulu, mau gemuk engkau, gee, ct and ana. dah ler korang semua sekeping masa kat ausmat dulu :D