Penne with Spicy Tuna

This week memang takde mood langsung nak masak. Bila angin malas melanda, pasta will be in the menu sebab boleh makan from morning til mlm. Melampau kan? hahahhaha.. takpe.. the kids dah biasa.

Penne with Spicy Tuna

Gambar sangat buruk sebab I took using my hp. Hubby ambik my camera.. huhuhu.. In this particular dish, instead of using canned tuna in water, aku guna ikan kukus. Patutnya ikan kukus tu aku guna untuk buat sambal nasik lemak. But, I'm not in the mood to cook something heavy, maka aku guna untuk masak pasta. I used green olives instead of black coz nak menghabiskan olive yg Za bagi. It's very simple and tak rasa pedas pun. Cili kering tu saje je buat gempak.

Recipe for ikan kukus boleh ambik from here.

Ingredients

500gm Penne - rebus til al-dante.

6-7 ulas bwg putih - crushed

1 canned of olive

8-10 tangkai cili kering - potong

olive oil

salt

cara2

1. tumis bwg putih dgn a good amount of olive oil sampai golden, then masukkan shredded tuna. 

2. goreng tuna sampai a bit garing, masukkan cili kering dan pasta.

3. add olive and salt.

4. voila! boleh dihidangkan :D