Sakit Kepala again

Aku balik keje dengan kepala yg tersgt la beratnya. Pastu Hubby cakap dia nak ajak keluar makan. Sungguh takde mood. Ye la, tgh sakit kepala ni, malas nak duduk kat kedai makan, dgn bunyi bisingnya, dengan org yg ramainya, dengan bunyi TV yang kuat and dgn the kids yang tak habis2 bercakap.

Hari ni Iman & Iffah mabuk Upin & Ipin. Tak habis2 dengan "Selamat Pagi Cikgu" nye intonation, yang telah diubah suai menjadi mcm2 version termasuk la "Selamat Malam Mama", "Selamat Petang Cikgu", "Selamat Malam Nekton" dan mcm2 lagi. Nak je Mama bertukar menjadi harimau, tapi kesian pulak, lately ni asyik kena marah je sebab Mama has not been feeling very well since last week.

Today Iffah jadi chef kat dapur dibantu oleh mama. Aku peeled the apples, Iffah siapkan the crumble. Nak sgt2 makan Apple Crumble/ Apple Crisp dgn ice-cream. But unfortunately, ice-cream takde.. huwaaaa.. sedey!!..

Apple Crumble/Crisp

http://allrecipes.com/Recipe/Apple-Crisp-II/Detail.aspx

INGREDIENTS
* 10 cups all-purpose apples, peeled, cored and sliced
* 1/2 cup white sugar
* 1 tablespoon all-purpose flour
* 1 teaspoon ground cinnamon

* 1 cup quick-cooking oats
* 1 cup all-purpose flour
* 1 cup packed brown sugar
* 1/4 teaspoon baking powder
* 1/4 teaspoon baking soda
* 1/2 cup butter, melted
DIRECTIONS

1. Preheat oven to 350 degrees F (175 degree C).
2. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
3. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
4. Bake at 350 degrees F (175 degrees C) for about 45 minutes.